They are more commonly known as the saffronmilkcap, or red pine mushroom, and they exude a milky substance when cut.
2
Dr Guerin said overseas saffronmilkcap and Bianchetto truffles were highly regarded for their potential health benefits and even supported a dedicated truffle-tourism industry.
3
The Krummenachers were the first commercial growers of the Saffronmilkcap in New Zealand and they supply restaurants and farmers markets.
1
They are more commonly known as the saffron milk cap, or redpinemushroom, and they exude a milky substance when cut.
Ús de lactarius deliciosus en anglès
1
Here, in the same pinewoods, is the "delicious" milk mushroom ( Lactariusdeliciosus, LIN.